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| Guayaquil (Image: YoTuT) |
Trends and markets in aquaculture feed ingredients, nutrition, formulation and optimised feed production and quality management
Hotel Oro Verde, Guayaquil, Ecuador October 24-25, 2016
Simultaneous translation English/Spanish
Next to the XVIII Ecuadorian Aquaculture Conference and AQUAEXPO 2016 (24-27 October)
Organised by the Ecuadorian Cámara Nacional de Acuacultura
Hotel Oro Verde, Guayaquil, Ecuador October 24-25, 2016
Simultaneous translation English/Spanish
Next to the XVIII Ecuadorian Aquaculture Conference and AQUAEXPO 2016 (24-27 October)
Organised by the Ecuadorian Cámara Nacional de Acuacultura
Registration rates:
- Early bird (on or before September 24, 2016) US$ 795
- Standard (after September 24, 2016) US$ 945
- Academic US$ 495
- Student rates on demand
- Group registration rates: 10 percent off for three or more; 20 percent off for five or more
Program
Day 1: Monday, October 24, 2016
8:55 am Opening remarks
Market trends
9:00 am Current and Future Market Trends in Aquaculture Feed, Dr Ignace Debruyne, ID&A, Belgium
Nutrition issues in feed formulation
9:30 am Reducing feed cost in aquaculture through digestive and metabolic enhancement, Mr Gilberto Hernández González, NutriAd Central/North America, Mexico
10:00 am New protein sources for aquafeeds, Mr Eric De Muylder, CreveTec, Belgium
10:30 am Coffee/tea break
11:00 am Critical issues in shrimp feed formulation and production, Mr Eric De Muylder, CreveTec, Belgium
11:30 am Development of nutraceuticals for disease prevention in shrimp farming, Mr Fabian Jijon, Biomin, USA
12:00 Use of Organic Essential Minerals in Shrimp Feed, Mr Henry Roncal, Alltech, Ecuador
12:30 Lunch break and networking
1:30 pm Nutritional requirements of fish, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
2:00 pm Micro-feed production technologies, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
Feed mill technology and management
2:30 pm Options for on-farm and tailor-made production of aquafeeds, Mr Eric De Muylder, Crevetec, Belgium
3:00 pm From least cost formulation to least cost production, Mr Hans Boon, Aquaculture Experience, the Netherlands
3:30 pm Coffee/tea break
4:00 pm Feed Mill Management and setup for Competitive Market Access, Mr Hans Boon, Aquaculture Experience, the Netherlands
Quality assurance
4:30 pm Functional Feed Additives to Prevent Shrimp Diseases, Dr Peter Coutteau, Nutriad, Spain
5:00 pm Aquafeed quality: lipid oxidation and stabilisation strategies, Mr Hector Torrealba, Kemin AgroFoods South America, Ecuador
Day 1: Monday, October 24, 2016
8:55 am Opening remarks
Market trends
9:00 am Current and Future Market Trends in Aquaculture Feed, Dr Ignace Debruyne, ID&A, Belgium
Nutrition issues in feed formulation
9:30 am Reducing feed cost in aquaculture through digestive and metabolic enhancement, Mr Gilberto Hernández González, NutriAd Central/North America, Mexico
10:00 am New protein sources for aquafeeds, Mr Eric De Muylder, CreveTec, Belgium
10:30 am Coffee/tea break
11:00 am Critical issues in shrimp feed formulation and production, Mr Eric De Muylder, CreveTec, Belgium
11:30 am Development of nutraceuticals for disease prevention in shrimp farming, Mr Fabian Jijon, Biomin, USA
12:00 Use of Organic Essential Minerals in Shrimp Feed, Mr Henry Roncal, Alltech, Ecuador
12:30 Lunch break and networking
1:30 pm Nutritional requirements of fish, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
2:00 pm Micro-feed production technologies, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
Feed mill technology and management
2:30 pm Options for on-farm and tailor-made production of aquafeeds, Mr Eric De Muylder, Crevetec, Belgium
3:00 pm From least cost formulation to least cost production, Mr Hans Boon, Aquaculture Experience, the Netherlands
3:30 pm Coffee/tea break
4:00 pm Feed Mill Management and setup for Competitive Market Access, Mr Hans Boon, Aquaculture Experience, the Netherlands
Quality assurance
4:30 pm Functional Feed Additives to Prevent Shrimp Diseases, Dr Peter Coutteau, Nutriad, Spain
5:00 pm Aquafeed quality: lipid oxidation and stabilisation strategies, Mr Hector Torrealba, Kemin AgroFoods South America, Ecuador
5:30 pm End of Day 1
Option: Participate in the opening mixer of Aquafeed 2016 trade show
Day 2: Tuesday, October 25, 2016
Ingredients and processing
9:00 am Improve your ingredient efficiency using multiblend formulation, TBN, ADIFO, USA
9:30 am Use of soy and vegetable protein in aquafeed, Mr Richard Ozer, CPM Crown Iron Works, USA
10:00 am Animal proteins in aquafeed, Mr Brian Lamp, Sonac-Darling International, USA
10:30 am Coffee/tea break
11:00 am Enzymes in shrimp and fish feed, Mr Henry Roncal, Alltec , Ecuador
Extrusion technology
11:30 am Grinding for feed prior to extrusion - feed pelletisation, Mr Luis F Moncada, CPM Roskamp Champion, Ecuador
12:00 am Fundamentals of extrusion technology - critical issues in extruder process control, Mr Ed Beecher, Coperion Corporation, USA
12:45 Lunch break and networking
1:45 pm Effect of extrusion technology on physical and nutritional quality of extruded fish feed, Mr Ed Beecher, Coperion Corporation, USA
2:15 pm High fat extrusion for food and feed applications, Mr Osvaldo Muñoz, Extru-Tech, Chile
Post extrusion processes
2:45 pm Extrudate coating, absorption coating by means of vacuum and micro encapsulation, Mr Osvaldo Muñoz, Extru-Tech, Chile
3:15 pm Coffee/tea break
3:45 pm Sustainable drying for aquafeed, TBN, Buhler Aeroglide, USA
4:15 pm Proper preparation - dosification - mixing of macro - minor and micro ingredients and liquids for specialty feeds, Mr Josef Barbi, ESE Intec, US.
4:45 pm Post processing - handling and storage of quality extruded and pelleted feeds, Mr Josef Barbi, ESE Intec, USA
5:15 pm End of program
Option: Day 3-4: Wednesday-Thursday, October 26-27, 2016
Visit Aquafeed 2016 trade show
Read more and register HERE.
9:00 am Improve your ingredient efficiency using multiblend formulation, TBN, ADIFO, USA
9:30 am Use of soy and vegetable protein in aquafeed, Mr Richard Ozer, CPM Crown Iron Works, USA
10:00 am Animal proteins in aquafeed, Mr Brian Lamp, Sonac-Darling International, USA
10:30 am Coffee/tea break
11:00 am Enzymes in shrimp and fish feed, Mr Henry Roncal, Alltec , Ecuador
Extrusion technology
11:30 am Grinding for feed prior to extrusion - feed pelletisation, Mr Luis F Moncada, CPM Roskamp Champion, Ecuador
12:00 am Fundamentals of extrusion technology - critical issues in extruder process control, Mr Ed Beecher, Coperion Corporation, USA
12:45 Lunch break and networking
1:45 pm Effect of extrusion technology on physical and nutritional quality of extruded fish feed, Mr Ed Beecher, Coperion Corporation, USA
2:15 pm High fat extrusion for food and feed applications, Mr Osvaldo Muñoz, Extru-Tech, Chile
Post extrusion processes
2:45 pm Extrudate coating, absorption coating by means of vacuum and micro encapsulation, Mr Osvaldo Muñoz, Extru-Tech, Chile
3:15 pm Coffee/tea break
3:45 pm Sustainable drying for aquafeed, TBN, Buhler Aeroglide, USA
4:15 pm Proper preparation - dosification - mixing of macro - minor and micro ingredients and liquids for specialty feeds, Mr Josef Barbi, ESE Intec, US.
4:45 pm Post processing - handling and storage of quality extruded and pelleted feeds, Mr Josef Barbi, ESE Intec, USA
5:15 pm End of program
Option: Day 3-4: Wednesday-Thursday, October 26-27, 2016
Visit Aquafeed 2016 trade show
Read more and register HERE.
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