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Trends and Markets in Aquaculture Feed Ingredients, Nutrition, Formulation and Optimised Feed Production and Quality Management
April 10 & 11, 2016, Dubai, United Arab Emirates
PROGRAM
DAY 1: Sunday, April 10, 2016
8:55 Opening remarks
MARKET TRENDS
9:00 Current and future market trends in aquaculture feed, Dr Ignace Debruyne, ID&A, Belgium
PRACTICAL CONSIDERATIONS IN FEED FORMULATION
9:30Reducing feed cost in aquaculture through digestive and metabolic enhancement, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
10:00 Nutritional requirements of fish, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
10:30 Coffee/Tea Break
11:00Aquafeed / shrimp feed formulation and nutrition, Mr Eric De Muylder, CreveTec, Belgium
11:30Micro-feed production technologies, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
12:00Protein sources for aquafeeds, Mr Eric De Muylder, Crevetec, Belgium
12:30 Lunch break and networking
13:45Improve your ingredient efficiency using multiblend formulation, Mr Arpad Zsok, Adifo, Hungary
FEED MANUFACTURING TECHNOLOGY
14:30Feed mill design - ASP products, investments, operating costs, yields, and quality, Mr Sadru Dada, International Agribusiness Technical Consultant, UAE
15:00 Coffee/tea break
15:30From least cost formulation to least cost production, Ir Nina Coolsaet, Fish Nutrition Consulting, Spain
16:00Options for on-farm and tailor-made production of aquafeeds, Mr Eric De Muylder, Crevetec, Belgium
QUALITY ASSURANCE
16:30Aquafeed quality: Lipid oxidation and stabilisation strategies, Dr Ignace Debruyne, ID&A, Belgium
17:00Functional feed additives to prevent shrimp diseases including white spot syndrome, TBN, Belgium
17:30 End of Day 1
DAY 2: Monday, April 11, 2016
INGREDIENTS AND PROCESSING
9:00Grinding for feed prior to extrusion - Feed pelletisation, Mr Josef Barbi, ESE Intec, USA
9:30Utilisation animal by-products in aqua feed, Ir Louis van Deun, Darling International, The Netherlands
10:00Use of soy protein concentrate in aquafeed formulas, Mr Richard Ozer, CPM Crown Iron Works, USA
10:30 Coffee/tea break
11:00Aquafeed production: Critical issues in supply chain - How to source raw materials to produce high quality final products, Mr Sebastian Arce, Al Ghurair Resources LLC, UAE
EXTRUSION TECHNOLOGY
11:30 Fundamentals of extrusion technology, Mr Alain Brisset, Clextral, France
12:00 Lunch break and networking
13:00Effect of extrusion technology on physical and nutritional quality of extruded fish feed, Dr Christoph Schill, Buhler Nutrition, Switzerland
13:45Applications of twin screw extruders: Intelligence of the line, very high capacity extrusion, and extrusion of the future, Mr Camille Challard & Mr Alain Brisset, Clextral, France
14:15High fat extrusion for food and feed applications, Mr Kristian Jensen, Andritz Feed & Biofuel, Denmark
POST EXTRUSION PROCESSES
14:45Pellet and extrudate coating for food and feed applications, Mr Thomas Ellegaard Mohr, Andritz Feed & Biofuel, Denmark
15:15 Coffee/tea break
15:45Sustainable drying for aquafeed, Mr Scott Vallette, Buhler Aeroglide, UK
16:15Pre-processing preparation - Dosification - Mixing Of macro - Minor and micro ingredients and liquids for specialty feeds, Mr Josef Barbi, ESE Intec, USA
16:45Post processing - Handling and storage of quality extruded and pelleted feeds, Mr Josef Barbi, ESE Intec, USA
17:15 End of program
Registration Fees (includes short course manuals, lunch and coffee breaks):
Regular Rate
April 10 & 11, 2016, Dubai, United Arab Emirates
PROGRAM
DAY 1: Sunday, April 10, 2016
8:55 Opening remarks
MARKET TRENDS
9:00 Current and future market trends in aquaculture feed, Dr Ignace Debruyne, ID&A, Belgium
PRACTICAL CONSIDERATIONS IN FEED FORMULATION
9:30Reducing feed cost in aquaculture through digestive and metabolic enhancement, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
10:00 Nutritional requirements of fish, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
10:30 Coffee/Tea Break
11:00Aquafeed / shrimp feed formulation and nutrition, Mr Eric De Muylder, CreveTec, Belgium
11:30Micro-feed production technologies, Dr Süreyya Özkizilcik, Nutra Yem, Turkey
12:00Protein sources for aquafeeds, Mr Eric De Muylder, Crevetec, Belgium
12:30 Lunch break and networking
13:45Improve your ingredient efficiency using multiblend formulation, Mr Arpad Zsok, Adifo, Hungary
FEED MANUFACTURING TECHNOLOGY
14:30Feed mill design - ASP products, investments, operating costs, yields, and quality, Mr Sadru Dada, International Agribusiness Technical Consultant, UAE
15:00 Coffee/tea break
15:30From least cost formulation to least cost production, Ir Nina Coolsaet, Fish Nutrition Consulting, Spain
16:00Options for on-farm and tailor-made production of aquafeeds, Mr Eric De Muylder, Crevetec, Belgium
QUALITY ASSURANCE
16:30Aquafeed quality: Lipid oxidation and stabilisation strategies, Dr Ignace Debruyne, ID&A, Belgium
17:00Functional feed additives to prevent shrimp diseases including white spot syndrome, TBN, Belgium
17:30 End of Day 1
DAY 2: Monday, April 11, 2016
INGREDIENTS AND PROCESSING
9:00Grinding for feed prior to extrusion - Feed pelletisation, Mr Josef Barbi, ESE Intec, USA
9:30Utilisation animal by-products in aqua feed, Ir Louis van Deun, Darling International, The Netherlands
10:00Use of soy protein concentrate in aquafeed formulas, Mr Richard Ozer, CPM Crown Iron Works, USA
10:30 Coffee/tea break
11:00Aquafeed production: Critical issues in supply chain - How to source raw materials to produce high quality final products, Mr Sebastian Arce, Al Ghurair Resources LLC, UAE
EXTRUSION TECHNOLOGY
11:30 Fundamentals of extrusion technology, Mr Alain Brisset, Clextral, France
12:00 Lunch break and networking
13:00Effect of extrusion technology on physical and nutritional quality of extruded fish feed, Dr Christoph Schill, Buhler Nutrition, Switzerland
13:45Applications of twin screw extruders: Intelligence of the line, very high capacity extrusion, and extrusion of the future, Mr Camille Challard & Mr Alain Brisset, Clextral, France
14:15High fat extrusion for food and feed applications, Mr Kristian Jensen, Andritz Feed & Biofuel, Denmark
POST EXTRUSION PROCESSES
14:45Pellet and extrudate coating for food and feed applications, Mr Thomas Ellegaard Mohr, Andritz Feed & Biofuel, Denmark
15:15 Coffee/tea break
15:45Sustainable drying for aquafeed, Mr Scott Vallette, Buhler Aeroglide, UK
16:15Pre-processing preparation - Dosification - Mixing Of macro - Minor and micro ingredients and liquids for specialty feeds, Mr Josef Barbi, ESE Intec, USA
16:45Post processing - Handling and storage of quality extruded and pelleted feeds, Mr Josef Barbi, ESE Intec, USA
17:15 End of program
Registration Fees (includes short course manuals, lunch and coffee breaks):
Regular Rate
- Before March 12: €695
- After March 12: €845
- Before March 12: €495
- After March 12: €495
Dr Sefa Koseoglu
sefa.koseoglu@gmail.com
Tel: 979-216-1210
Dr Ignace Debruyne
ignace.debruyne@gmail.com
Tel: +32 51 311 274
Tel: +32 51 311 274
Visit the event website HERE.
The Aquaculturists
This blog is maintained by The Aquaculturists staff and is supported by the
magazine International Aquafeed which is published by Perendale Publishers Ltd
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